Meats

  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • Berrow Beef Family farm producing beef and lamb on the Somerset Levels.
  • Blueridge Farm Scotch Eggs Scotch eggs using own free range eggs & free range pork.
  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • Chewton Farm We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
  • Clayford Farm Handmade gourmet chicken sausages & burgers.
  • Eggardon Rare Breeds Sausages, burgers and more, made from naturally reared rare breed sheep and pigs
  • Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
  • G.M. Country Sports Game in season plus venison year round.
  • Kimbers Traditional Meats A huge selection of home produced beef, welfare friendly veal, pork, poultry and milk
  • Mike’s Pork Free-range pork from the Somerset Levels
  • Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
  • Real Pork Saddleback/Large White cross pigs; home reared and produced pork
  • Somerset Charcuterie Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
  • South Sun Biltong Traditional South African recipe using Somerset Beef!
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
  • Wookey Farm – Goats Meat and Cheeses Home grown produce straight from the farm, specialising in goats cheeses

Meat producers by market:

Axbridge

  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • G.M. Country Sports Game in season plus venison year round.
  • Real Pork Saddleback/Large White cross pigs; home reared and produced pork
  • Somerset Charcuterie Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.

Burnham on Sea

  • Berrow Beef Family farm producing beef and lamb on the Somerset Levels.
  • Mike’s Pork Free-range pork from the Somerset Levels

Crewkerne

  • Eggardon Rare Breeds Sausages, burgers and more, made from naturally reared rare breed sheep and pigs
  • Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.

Frome

SFM@Frome Independent

  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
  • South Sun Biltong Traditional South African recipe using Somerset Beef!
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
  • Wookey Farm – Goats Meat and Cheeses Home grown produce straight from the farm, specialising in goats cheeses

Glastonbury

    Keynsham

    • Chewton Farm We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
    • Clayford Farm Handmade gourmet chicken sausages & burgers.

    Midsomer Norton