Meats

  • Beamsclose Dorsets Local traditionally reared lamb and hot lamb rolls cooked freshly at the market.
  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • Chewton Farm We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
  • Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
  • Faye’s Farm Faye’s Farm is owned and run by Faye Litherland of Hornblotton Farm. She specialises in producing the finest quality native and rare breed produce from pedigree animals.
  • G.M. Country Sports Game in season plus venison year round.
  • Kimbers Traditional Meats A huge selection of home produced beef, welfare friendly veal, pork, poultry and milk
  • Moonacre Farm A growing range of biodynamically grown salads, vegetables, herbs and flowers plus free range eggs and our own salamis and cured meats.
  • Moorland Farm Natural beef from Moorland Farm in Axbridge, Somerset
  • Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
  • Pure Pigs Traditional breed pork and Boer goat meat and free range poultry
  • Real Pork Saddleback/Large White cross pigs; home reared and produced pork
  • Sam’s Pigs Woodland reared Oxford and Sandy Pigs fed on GM free sow nuts and goats whey to produce high quality pork including a wide range of sausages.
  • Somerset Charcuterie Salami, chorizo and other cured meats using traditional methods but with a west country twist
  • The Good Life Pork Company Top quality and high welfare Oxford and Sandy Black traditional breed pork
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
  • Wiltshire Smokehouse All kinds of smoked meats and fish
  • Wookey Farm Home grown produce straight from the farm, specialising in goats cheeses

Meat producers by market:

Axbridge

  • Beamsclose Dorsets Local traditionally reared lamb and hot lamb rolls cooked freshly at the market.
  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • G.M. Country Sports Game in season plus venison year round.
  • Moorland Farm Natural beef from Moorland Farm in Axbridge, Somerset
  • Real Pork Saddleback/Large White cross pigs; home reared and produced pork
  • Somerset Charcuterie Salami, chorizo and other cured meats using traditional methods but with a west country twist
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.

Burnham on Sea

  • Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
  • G.M. Country Sports Game in season plus venison year round.
  • Moorland Farm Natural beef from Moorland Farm in Axbridge, Somerset

Crewkerne

  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • Faye’s Farm Faye’s Farm is owned and run by Faye Litherland of Hornblotton Farm. She specialises in producing the finest quality native and rare breed produce from pedigree animals.
  • Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.

Frome

  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • G.M. Country Sports Game in season plus venison year round.
  • Kimbers Traditional Meats A huge selection of home produced beef, welfare friendly veal, pork, poultry and milk
  • Pure Pigs Traditional breed pork and Boer goat meat and free range poultry
  • The Good Life Pork Company Top quality and high welfare Oxford and Sandy Black traditional breed pork
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
  • Wiltshire Smokehouse All kinds of smoked meats and fish

SFM@Frome Independent

  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
  • Pure Pigs Traditional breed pork and Boer goat meat and free range poultry
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
  • Wookey Farm Home grown produce straight from the farm, specialising in goats cheeses

Glastonbury

  • Faye’s Farm Faye’s Farm is owned and run by Faye Litherland of Hornblotton Farm. She specialises in producing the finest quality native and rare breed produce from pedigree animals.

Keynsham

  • Chewton Farm We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
  • Pure Pigs Traditional breed pork and Boer goat meat and free range poultry
  • Somerset Charcuterie Salami, chorizo and other cured meats using traditional methods but with a west country twist

Midsomer Norton

  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • Pure Pigs Traditional breed pork and Boer goat meat and free range poultry
  • Wookey Farm Home grown produce straight from the farm, specialising in goats cheeses

Wells

  • Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
  • Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
  • Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
  • G.M. Country Sports Game in season plus venison year round.
  • Somerset Charcuterie Salami, chorizo and other cured meats using traditional methods but with a west country twist
  • Wookey Farm Home grown produce straight from the farm, specialising in goats cheeses

Yeovil

  • Sam’s Pigs Woodland reared Oxford and Sandy Pigs fed on GM free sow nuts and goats whey to produce high quality pork including a wide range of sausages.
  • West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.