- Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
- Blueridge Farm Scotch Eggs Scotch eggs using own free range eggs & free range pork.
- Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
- Chewton Farm We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
- Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
- Exmoor Biltong Company Traditional Biltong hand made on Exmoor using genuine South African Biltong spice.
- G.M. Country Sports Game in season plus venison year round.
- Mike’s Pork Free-range pork from the Somerset Levels
- Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
- Real Pork Saddleback/Large White cross pigs; home reared and produced pork
- Somerset Charcuterie Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
- South Sun Biltong Traditional South African recipe using Somerset Beef!
- West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
- Wookey Farm – Goats Meat and Cheeses Home grown produce straight from the farm, specialising in goats cheeses
Meat producers by market:
Axbridge
- Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
- Exmoor Biltong Company Traditional Biltong hand made on Exmoor using genuine South African Biltong spice.
- G.M. Country Sports Game in season plus venison year round.
- Real Pork Saddleback/Large White cross pigs; home reared and produced pork
- Somerset Charcuterie Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
- West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
Burnham on Sea
- Mike’s Pork Free-range pork from the Somerset Levels
Crewkerne
- Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
- West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
Frome
- Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
- Blueridge Farm Scotch Eggs Scotch eggs using own free range eggs & free range pork.
- Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
- G.M. Country Sports Game in season plus venison year round.
- West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
SFM@Frome Independent
- Beech Ridge Farm Free range poultry including chicken, duck, goose and turkey plus eggs
- Ellises Farm Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
- South Sun Biltong Traditional South African recipe using Somerset Beef!
- West Country Water Buffalo A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
- Wookey Farm – Goats Meat and Cheeses Home grown produce straight from the farm, specialising in goats cheeses
Glastonbury
Keynsham
- Chewton Farm We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
Midsomer Norton
- Blueridge Farm Scotch Eggs Scotch eggs using own free range eggs & free range pork.
- Brown Cow Organics An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
- Old Castle Farm Pork Pork products from traditional British Saddleback and Berkshire pigs
- Wookey Farm – Goats Meat and Cheeses Home grown produce straight from the farm, specialising in goats cheeses