Speciality products
Speciality products
42 Acres
Nutrient dense food from a regenerative estate.
Autistic Eye-‘Seeing things differently’
Artwork celebrating the talents of those on the Autistic Spectrum
Be Sweet
Slabs of chocolate fudge
Chester’s Kitchen
Natural dog treats
Demilles Botanicals
Plant based soaps
EWE2U
Hand woven items from own sheeps wool
Fussels Fine Foods
Farm based single cold pressed extra virgin rapeseed oil and a range of rapeseed based products.
Glastonbury Ferments
Gut Friendly products
Heart of Greece
Greek olives via Somerset
Hoolee’s
Cakes, biscuits, and sweet and savoury pastries from pastry chef Julia
Leafy Teas
Ethically sourced teas blended and packaged in biodegradable bags.
Megs Cottage Fudge
Hand made fudge using Somerset butter
Nutts Scotch Eggs
Scotch eggs as you’ve never tasted them before!
Plants by Ogie Placido
Succulents,cactus and carniverous plants
Salsa Stories
Salsa as it should be!
Somerset Charcuterie
Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
Somerset Cup – Of Tea!
Artisan loose leaf teas and infusions.
Somerset Natural Soap
Plant based soaps
South Sun Biltong
Traditional South African recipe using Somerset Beef!
Sunbird Kitchen
I’m the one-woman chief cook and washer upper – maker of delicious and nutritionally rich granola blends and overnight oat mixes.
Sweet As Can Bee
Fudge & Cheesecake
The Slow Vinegar Company
Fermented Fruit Vinegars
Timmy’s Chillies
Marmalades and Jellies
Speciality goods producers by market:
Axbridge
Demilles Botanicals
Plant based soaps
Glastonbury Ferments
Gut Friendly products
Nutts Scotch Eggs
Scotch eggs as you’ve never tasted them before!
Somerset Charcuterie
Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
Sweet As Can Bee
Fudge & Cheesecake
Crewkerne
Somerset Charcuterie
Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
Somerset Cup – Of Tea!
Artisan loose leaf teas and infusions.
Frome Boyle Cross
Hoolee’s
Cakes, biscuits, and sweet and savoury pastries from pastry chef Julia
SFM@Frome Independent
42 Acres
Nutrient dense food from a regenerative estate.
Fussels Fine Foods
Farm based single cold pressed extra virgin rapeseed oil and a range of rapeseed based products.
Glastonbury Ferments
Gut Friendly products
Heart of Greece
Greek olives via Somerset
Megs Cottage Fudge
Hand made fudge using Somerset butter
Nutts Scotch Eggs
Scotch eggs as you’ve never tasted them before!
Plants by Ogie Placido
Succulents,cactus and carniverous plants
Salsa Stories
Salsa as it should be!
Somerset Natural Soap
Plant based soaps
South Sun Biltong
Traditional South African recipe using Somerset Beef!
The Slow Vinegar Company
Fermented Fruit Vinegars
Timmy’s Chillies
Marmalades and Jellies
Glastonbury
Market currently suspended.
Keysham
Glastonbury Ferments
Gut Friendly products
Nutts Scotch Eggs
Scotch eggs as you’ve never tasted them before!
Plants by Ogie Placido
Succulents,cactus and carniverous plants
Somerset Charcuterie
Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
Sunbird Kitchen
I’m the one-woman chief cook and washer upper – maker of delicious and nutritionally rich granola blends and overnight oat mixes.
Sweet As Can Bee
Fudge & Cheesecake
Midsomer Norton
Be Sweet
Slabs of chocolate fudge
Somerset Cup – Of Tea!
Artisan loose leaf teas and infusions.
The Slow Vinegar Company
Fermented Fruit Vinegars
Timmy’s Chillies
Marmalades and Jellies
Nailsea
Be Sweet
Slabs of chocolate fudge
Chester’s Kitchen
Natural dog treats
Demilles Botanicals
Plant based soaps
Glastonbury Ferments
Gut Friendly products
Nutts Scotch Eggs
Scotch eggs as you’ve never tasted them before!
Plants by Ogie Placido
Succulents,cactus and carniverous plants
Salsa Stories
Salsa as it should be!
Somerset Charcuterie
Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
Somerset Cup – Of Tea!
Artisan loose leaf teas and infusions.
Sunbird Kitchen
I’m the one-woman chief cook and washer upper – maker of delicious and nutritionally rich granola blends and overnight oat mixes.
Timmy’s Chillies
Marmalades and Jellies
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