Bath Soft Cheese
Park Farm in Kelston is home to an array of award-winning organic cheeses, including the famous Bath Soft Cheese and Wyfe of Bath Cheese.
Keynsham
A very popular and well supported market awarded a Gold in the 2018 Taste of the West Farmers Market awards.It has a huge variety of traders ranging from traditional farmers to artisan food producers. The market runs on the second Saturday of each month.
Located in the large town of Keynsham between Bristol and Bath, the market contains about 28 regular traders offering a wide range of local products. Two award winning cheese-makers,a wide selection of meats,plus artisan brewers and cider makers,a fishmonger and baked goods . The market recieves funding from Keynsham Town Council and also offers space for local community groups and welcomes musicians, bands and performing arts group to entertain you as you browse and shop.
February 11th
March 11th
April 8th
May 13th
June 11th
July 8th
August 12th
September 9th
Oct 14th
November 11th
December 9th
Times: 9am-1pm
Market Walk, the pedestrianised centre of the new town centre development next to the High Street, BS31 1FS
There is a selection of signposted car parks close to the market. See this handy sheet for detailed information about local car parks.
Local buses stop close by.
Park Farm in Kelston is home to an array of award-winning organic cheeses, including the famous Bath Soft Cheese and Wyfe of Bath Cheese.
Regenerative market garden
Chew Valley Micro Gin distillery
We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
Curry Pies
Fresh fish, smoked fish and shellfish
Gut Friendly products
Handknitted items
Preserves made from locally foraged plants and berries.
Traditionally made craft cider with a twist!
handcrafted wooden & steel items
Floral jewellery
Homemade cakes, savouries, preserves and plants in season.
Scotch eggs as you’ve never tasted them before!
A pastry chef making a range of sweet tarts.
Certified organic flower and plant nursery
Succulents,cactus and carniverous plants
Salami, chorizo and cured meats. Made using traditional artisan methods, Somerset ingredients and west country flavours.
Award winning specialist cheese makers
I’m the one-woman chief cook and washer upper – maker of delicious and nutritionally rich granola blends and overnight oat mixes.
Fudge & Cheesecake
Third generation family run artisan bakery.
A delicious range of gluten free cakes and chocolates.
Creators of fine craft beers
Beekeeper with honey and beeswax products
Email: info@somersetfarmersmarkets.co.uk
Somerset Farmers Markets Ltd
Registered company number: 384070