Feltham’s Farm
Feltham’s produces organic multi-award winning cheeses including Renegade Monk
Hoolee’s
Cakes, biscuits, and sweet and savoury pastries from pastry chef Julia
Dauntsey Preserves
Seasonal preserves
The Slow Vinegar Company
Fermented Fruit Vinegars
Land Food Medicine
Nutrient-dense food, tinctures, and tonics from wild and regenerative sources
Sosij
Specialist BBQ sausages
