Taylors of Bruton
Third generation family run artisan bakery.
A lower fat tasty meat fed only on grass and silage. Chosen as the ‘Best Somerset Meat Producer’ in the 2010 Taste of Somerset awards.
Real Pork
Saddleback/Large White cross pigs; home reared and produced pork
Free range rare breed pork, sausage and bacon plus air dried hams, salami and chorizo
Chewton Farm
We sell naturally reared Angus beef, outdoor reared pork, seasonal lamb and Christmas turkeys.
An award winning farm producing multi award winning organic beef, organic yogurts and River Cottage yoghurt and panna cotta.
